Our New Burger Menu
Kitty has been developing a new burger menu for you to try with a glass of wine or real ale. Let us know what you think. We will continue to change the food we offer based on your feedback. Let your server know if you have any allergies or special dietary needs.
Antwerp Arms Awarded North London CAMRA Pub of the Year 2020
We were really pleased to hear of our win earlier this year and thank all our kind customers for voting for us. Unfortunately we have not been able to officially receive our award due to the COVID19 pandemic. We hope this will be resolved as soon as we are allowed to hold an official gathering in our pub.
The competition has been highlighting the best pubs around the country since 1988. It helps showcase quality pubs that are worth seeking out and visiting, knowing you will be in the best place to enjoy a pint of real ale.
The Antwerp also has a LocAle accreditation. This helps us ensure that:
– Our customers can enjoy greater beer choice and diversity
– Local brewers are supported with increased sales
– The local economy is supported as more money is generated and spent locally
– Fewer beer miles mean less impact on the environment
CAMRA members get a 10% discount on real ales, so visit us and bring your card. You can book a table whilst we still operate under the new COVID19 rules.
Redemption Beer
If you’re looking for a friendly community pub serving real ale in Tottenham, you’ve come to the right place.
At The Antwerp Arms, Bruce Grove, we’re very proud to serve a thirst-quenching selection from Redemption Brewing Company, our local craft brewers here in London, N17.
We also serve a changing list of guest and seasonal beers and ciders throughout the year. So if there’s a brew you particularly want to see on tap, let us know and we’ll see if we can get it in.
The Redemption Ales
Below are some of ales that you will see regularly at the Antwerp. Redemption also kindly brew custom kegs for our special events. We had Legacy Oak for our Tottenham Tree event.
Memories, Friendship and Conversation
The Antwerp Arms is proud to work in partnership with the
Alzheimer’s Society to be a Dementia Friendly Public House.
Sessions will be led by volunteers and there will be refreshments and stimulating activities such as Cake & Board Games, Music Memories and a Spurs Walk
Edible Garden Project
SHARED EARTH PROJECT
THE EAT N17 PROJECT AT THE ANTWERP
We will teach people how to grow food and how to build an edible garden for small spaces. This project will help develop a new Antwerp Garden. The first workshop took place in the new community space, built at the rear of the Antwerp Arms.
The EAT N17 PROJECT offers local people, schools and families a greater share in their local land for crop growing. This helps people who have little access to land or who don’t have the necessary growing experience.
EAT N17 is being developed as a partnership project with:-
The Antwerp Arms Association
North London’s first community owned pub. The pub runs a project serving free healthy lunches and picnics to families and people in crisis. They will also use the fresh fruit, veg and herbs grown on this project in their lunches and distribute any surplus to those who need it.
Shared Earth Projects
This is a developing community interest company and social enterprise, set up and run by the professional gardening team from Back To Earth Projects and Rockstone Gardeners. They developed and built the Harmony Gardens at Broadwater Farm Community Centre. They run various local community food growing and gardening projects and are presently developing community growing spaces in this area for everyone to share.
Robert Samuda
Robbie is a Master Gardener and professional trainer, who studied at Capel Manor Horticultural College in Enfield. He now works running garden projects in local schools and with Partnership in Care in both Haringey and Enfield. Robbie is a lifelong gardener who creates and designs gardens, but also specialises in growing seasonal and exotic vegetables in small spaces. Robbie is also a graphic designer, chef and radio DJ.
Martin Burrows
Martin is a lifelong gardener and horticulturalist was brought up and trained on a plant nursery and market garden from childhood. He has successfully grown a wide variety of flowers, fruit and vegetables all his life. Martin has a long and successful track record in the voluntary sector, creating, funding, designing and managing a succession of successful charity and social enterprise projects in London over the last 35 years.
CRUTCH/CAB Haringey
These organisations support many families and people experiencing homelessness, long term unemployment and/or extreme poverty in Tottenham. They want to offer local food growing and food production skills training and a share of the crops they help to produce to their many clients.
Allergy Information
Allergy Labelling Legislation
We are required by law to provide allergy information on food we prepare and sell.
Click on Food Standards Agency’s ’14 Allergens to see the allergens we must highlight when they are used as ingredients in food.
Our Commitment
We are committed to reducing food allergy risks to our customers. We do this by providing safe food and information about allergens.
The Antwerp Arms cannot guarantee a completely allergen free environment. Instead, we minimise the risk of exposure to food allergens, encourage self-responsibility and plan for effective response to possible emergencies.
Our kitchen staff are food safety qualified. To keep you safe, our staff follow the latest government guidelines, legislation and best practice when preparing food.
Our Food
Click AA Allergens aug 20 to read our allergy food chart showing our standard dishes and the ingredients used in them. Our dishes are in the left column. The allergens are in the fourth row. We have marked each dish with a red cross if it contains any allergens. A magenta cross indicates which allergens may be present. If you are allergic to items that do not appear on the allergy list, please let your server know. Please ask your server about allergen details for special dishes.